Whole Baked Curried Cauliflower
Cook Time 1 hour
1 whole cauliflower
100g Indonesian vegetarian curry paste
1 x (400g) can crushed tomatoes
2 tbsp extra virgin olive oil
Salt & pepper
Preheat the oven to 180°C.
Steam the cauliflower for 15 minutes.
Mix together the crushed tomatoes, salt, pepper and 1 tbsp of the olive oil and place in a baking dish.
Place the cauliflower in the tomato and brush with the paste that has been mixed with a tablespoon of olive oil.
Place in the oven and cook for 1 hour or until the paste has caramelised.